Environmental Nutrition: 8 tips to master portion control

Environmental Nutrition From restaurants to packaged foods to home cooking, portion sizes have ballooned in past decades. Many health experts link the rise in obesity rates with our tendency towards portion distortion -- a mismatch between our portion sizes and energy needs. Research by the University...

More Food

More Food

  • Environmental Nutrition: Broccoli brings it!

    Environmental Nutrition: Broccoli brings it!

    Environmental Nutrition Broccoli brings it all to the table as a palate pleaser and a highly nutrient dense source of powerful health protecting properties. The folklore The story of broccoli begins with wild cabbage, native to the Mediterranean and domesticated thousands of years ago. From domesticated...

      • EatingWell: Low-carb lowdown

        EatingWell: Low-carb lowdown

        This healthy, five-ingredient spaghetti squash recipe is a satisfying low-carb alternative to taco night. If you have leftover cooked chicken on hand, skip Step 2 and stir 2 1/2 cups into the filling. Look for an enchilada sauce with less than 300 mg of sodium per serving. Chicken Enchilada-Stuffed...

          • The Kitchn: The secret to packing a better lunch your kids will actually eat

            The Kitchn: The secret to packing a better lunch your kids will actually eat

   Snacking has taken over the way we eat and, given our propensity for unrelenting schedules and processed foods, this is a mostly bad thing. But I found one way that snacking can serve the greater good. And by greater good, I mean us parents who have the tedious job of packing (literally)...

              • The Kitchn: Copycat milkshake recipe is just for the grown-ups

                The Kitchn: Copycat milkshake recipe is just for the grown-ups

       At Hot Cakes Molten Chocolate Cakery, the Seattle shop famous for deceivingly small chocolate cakes baked to order, it's easy to be sidetracked by the main event. When you're waiting in line --yes, you'll probably have to wait -- the scent of chocolate hovers overhead like a heavy...


                  Kitchen Gadgets & Tools

                  • Pictures: Testing the perfect meat thermometer

                    The perfect meat thermometer

                    This grilling season, instead of relying on poking, stabbing and old-fashioned guessing to tell us when our meat is done, it is time to step up and find the perfect meat thermometer. We tried several types and found a wide range of accuracy and features. Word to the wise: When checking doneness,...

                      • Pictures: Get the scoop

                        Get the scoop

                        Who knew that there are almost as many ways to scoop ice cream as there are flavors at the grocery store? We did the research to find the most efficient tools to serve the ice creams, sorbets and gelatos you're dipping into this summer. From old-fashioned scoopers to newfangled spades, we checked...

                          • Gifts for the heart of the kitchen

                            Sweet, helpful kitchen gifts

                            A way to show thanks: For the mom who often gathers her family in the kitchen, to join in when she stirs up some sweet treat or preps the family dinner, consider these delicious, witty and helpful ideas to accompany a handful of tulips or a potted orchid. And a card, of course, perhaps a handmade...

                              • Pictures: The new crop of grilling gadgets

                                New spring grilling gadgets

                                We tested some fun gadgets to find out which will make your outdoor cooking more efficient and flavorful. We also found a few that might be best to avoid when restocking your culinary tool belt. Check out our choices before investing in a brightly colored silicone set or shiny new grill pan.

                                  Main Dishes


                                  • Revisit the chopped salad with new twists

                                    Chopped salads

                                    Cube by cube, chopped salads deliver array of tastes, textures and colors

                                      • Making it better than takeout

                                        Shrimp with green chili

                                        Reconstructing a favorite shrimp stir-fry recipe at home

                                          • Sauté lettuce for unusual side dish

                                            Sauté lettuce for unusual side dish

                                            Cooking lettuce is uncommon in the United States, but my Chinese and Japanese friends feel any type of green is right for the wok. The secret to stir-frying lettuce is to make sure your wok or skillet is very hot and to cook the lettuce only seconds so that it remains crisp and colorful. The rich...

                                              • Recipe: Eggs stuffed with caviar

                                                Recipe: Eggs stuffed with caviar

                                                Simple yet elegant party appetizer will turn heads